We will not only match our direct competitor’s price on identical items, but we will also offer an additional 10% off the difference. In order to qualify for our price policy guarantee*, the product in question needs to be advertised by an authorized retailer for that brand and product. The product needs to be in-stock and available for purchase at both retailers, whether in-store or online. The online retailer must be selling the item in brand new condition and cannot be a 3rd party seller. The product also has to be the same make, model and condition, including any additional duties and fees (if applicable).
Online: Prices already reduced. No promo code required.
In-store : present your coupon at the cash.
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Hours
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Offer ends February 24, 2026.
EXTENDED - 2 DAYS ONLY
FLASH SALE
25% OFF* most regular-priced items & clearance
Online: Prices already reduced. No promo code required.
In-store : present your coupon at the cash.
Flash Sale Extended: *Offer valid from February 23 to 24, 2026 at midnight EST, or while quantities last and is subject to change without notice. We reserve the right to limit quantities. No rain checks. How it works in-store: The discount will apply at the cash upon presentation of the coupon in-store (code: 2219). How it works online: Prices already reduced. No promo code required. Exclusions: previous purchases, electrics on sale, mattresses and adjustable bed bases, wedding and gift registry, financing plans, gift cards, custom window covering service, Hunter Douglas products, SodaStream, Nespresso, Secrid, RICARDO, De’Longhi, UGG, Michael Aram, Maison Berger Paris, Braun, Meyer, Victorinox, Assouline, Dolce Gabbana, AirTender, SMEG, ELLE, Orthex, Arico, Simple Human, select Breville products, Caffitaly coffee capsules, Versace, Mercato. Cannot be combined with any other coupon or promotion. Please place separate orders to take advantage of other offers.
The Cuisine::pro Damashiro chef’s knife delivers professional‑grade precision for daily prep. Often called a cook’s knife, this indispensable tool handles slicing roasts and chopping vegetables with confident control. Its versatile profile supports techniques like dicing, mincing, julienning, and chiffonade for reliable, consistent results.
Designed for everyday cooking, it offers smooth performance across meats and produce so you can prep efficiently from start to finish. Purchase this Damashiro chef’s knife to elevate accuracy and control in your kitchen.
Professional precision — Deliver pro‑level control for everyday prep, handling everything from slicing roasts to chopping vegetables with steady, reliable cutting performance.
All‑purpose versatility — Serve as the essential cook’s knife, letting you move confidently between dicing, mincing, julienning, and chiffonade without switching tools.
Technique ready — Support precise, consistent cuts across meats and produce, helping maintain accuracy during repetitive prep and detailed knife work.
Practical size — Include a 20 cm (8") blade that offers ample cutting surface for daily tasks while remaining easy to control on the board for efficient motion.
Simple maintenance — Maintain performance with hand‑washing, immediate drying, regular honing, and occasional sharpening while avoiding dishwashers and hard surfaces.
Height: 1.378 in
Width: 3.937 in
Depth: 16.1417 in
Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
High Design: Each Damascus-inspired blade has been sharpened with a traditional Japanese leather sharpening process
Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle
Engineered for Performance: Ice-hardened and tempered to meet 53 HRC on the Rockwell Hardness scale
Balanced Construction: Crafted from one seamless piece of stainless steel with weighted hollow handles
Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
Hand-wash with mild soap and warm water. Rinse and dry immediately. Do not place in dishwasher. Maintain sharp edge with regular use of a honing or sharpening steel. Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year. Avoiding cutting on hard surfaces such a stone, metal and glass.
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