Final taxes and shipping will be calculated at the checkout.
Sign in to see items you have added using another computer or deviceDamashiro Carving Knife 20cm
We will not only match our direct competitor’s price on identical items, but we will also offer an additional 10% off the difference. In order to qualify for our price policy guarantee*, the product in question needs to be advertised by an authorized retailer for that brand and product. The product needs to be in-stock and available for purchase at both retailers, whether in-store or online. The online retailer must be selling the item in brand new condition and cannot be a 3rd party seller. The product also has to be the same make, model and condition, including any additional duties and fees (if applicable).
If you have questions, contact us via live chat, in-store or by email. You can also visit our FAQ section for "Payment Methods & Our Price Policy".
The Cuisine::pro Damashiro carving knife features a narrower profile than a chef’s knife and a curved blade that follows contours to help guide meat away from the bone. Its long, thin design delivers precise, elegant slices for serving.
Engineered for carving and presenting large roasts, fillets, and poultry, this versatile knife offers control for confident entertaining and everyday meals alike. Choose the Damashiro carving knife to enjoy clean, refined cuts with every slice.
- Narrower profile — Slimmer than a chef’s knife to enhance control and accuracy when carving and plating.
- Curved blade — Profile follows natural contours, helping guide meat cleanly away from the bone.
- Long, thin design — Extended 20 cm blade enables smooth, continuous strokes for refined slices.
- Entertaining ready — Engineered for carving and serving large roasts, fillets, and poultry with ease.
- Height: 1.378 in
- Width: 3.937 in
- Depth: 16.1417 in
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- High Design: Each Damascus-inspired blade has been sharpened with a traditional Japanese leather sharpening process
- Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle
- Engineered for Performance: Ice-hardened and tempered to meet 53 HRC on the Rockwell Hardness scale
- Balanced Construction: Crafted from one seamless piece of stainless steel with weighted hollow handles
- Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
Rinse and dry immediately.
Do not place in dishwasher.
Maintain sharp edge with regular use of a honing or sharpening steel.
Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year.
Avoiding cutting on hard surfaces such a stone, metal and glass.
Custom Window Blinds
Gift Registry
Gift & eGift Cards
Custom Headboards





