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Craft delicious, crispy-crust pizza with this thick cordierite pizza stone, designed for use in the oven or directly on the barbecue. It absorbs moisture and retains heat to promote a uniform bake and a satisfying bite. Built-in handles make moving the stone from grill or oven to table more comfortable and secure.
The stone withstands extreme temperatures for dependable performance, and its improved design supports optimal heat distribution for brick oven-style results. A user guide and recipes are included to help you get started.
Solid cordierite — Engineered for durability and thermal shock resistance, this robust stone stands up to repeated high-heat use while promoting reliable baking performance every time.
Extreme heat safe — Withstands temperatures up to 788°C/1450°F, letting you preheat confidently for fast, high-heat cooking that develops colour and flavour without warping.
Crispier crusts — Its thick build draws in moisture and holds heat, helping dough bake through while keeping bottoms crisp and toppings evenly cooked from edge to centre.
Even heat spread — Optimized to distribute heat uniformly across the surface for consistent, brick oven-style results without hot spots or underdone sections.
Oven or barbecue — Versatile design works in your indoor oven or directly on the grill, so you can cook year-round and achieve great pizza wherever you choose to bake.
Built-in handles — Integrated side handles improve grip for easier positioning, removal, and serving, helping you transport the hot stone more confidently to the table.
36 cm diameter
Made of solid cordierite
Improved design with handle for easier manipulation
Withstands extreme temperatures up to 788 °C/1450 °F
15 mm thickness draws in moisture and holds in heat for a crispy crust
Optimal heat distribution for brick oven-style pizza
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