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Engineered for everyday reliability, the Ricardo non-stick baking pan combines durable carbon steel with a heavy-gauge build for steady heat and dependable results. An encapsulated rim strengthens the structure to help prevent warping, keeping the pan flat and stable over time.
The smooth non-stick coating promotes effortless release and quick cleanup. Designed to align with the Ricardo pastry mat, it supports tidy prep and consistent sizing. Measuring 13" x 18", this pan is oven safe up to 250°C/482°F, offering generous space for efficient baking.
- Durable carbon steel — Thick-gauge construction delivers steady heat and long-lasting performance, supporting consistent baking from edge to centre for reliable results batch after batch.
- Encapsulated rim — Reinforced edges help prevent warping under oven heat and during handling, maintaining a flat, rigid surface that stays stable through repeated use.
- Easy non-stick release — Smooth coating lets baked goods lift off cleanly and makes cleanup quick, so the pan is ready for the next round with minimal effort.
- Perfect fit design — Sized to pair with the Ricardo pastry mat, streamlining preparation and transfer while promoting neat, consistent results on the work surface.
- Ample baking surface — The 13" x 18" pan offers generous room and is oven safe up to 250°C/482°F, providing dependable performance for a wide range of recipes.
- Made of carbon steel
- Designed to perfectly fit Ricardo pastry mat
- Heavy gauge with encapsulated rim to prevent from wrapping
- Non-stick coating for easy release and cleaning
- Dimensions: 13'' x 18'' / 33 cm x 46 cm
- Oven safe up to 250°C /482°F
- Hand wash only
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