We will not only match our direct competitor’s price on identical items, but we will also offer an additional 10% off the difference. In order to qualify for our price policy guarantee*, the product in question needs to be advertised by an authorized retailer for that brand and product. The product needs to be in-stock and available for purchase at both retailers, whether in-store or online. The online retailer must be selling the item in brand new condition and cannot be a 3rd party seller. The product also has to be the same make, model and condition, including any additional duties and fees (if applicable).
Smaller and more nimble than a full-size chef’s knife, the Cuisine::pro iD3 BLACK SAMURAI 6" mini chef’s knife features a short, sharp blade designed for tasks that call for extra precision. Its compact length promotes confident control, making it a reliable go-to when you want accuracy without the bulk of a larger blade. Purchase this mini chef’s knife to enjoy nimble handling and precise cutting in your everyday prep.
Compact 6" design — Offers nimble control when a full‑size chef’s knife feels bulky, bringing confident handling to prep that demands exact cuts and careful manoeuvring.
Short, sharp blade — Provides clean, accurate slicing with consistent contact from tip to heel, supporting detailed work where precision and a smaller profile make the difference.
Mini chef versatility — Sits between paring and chef’s knives, suiting a wide range of prep that benefits from reduced length, improved control, and fast, comfortable movements.
Care-friendly upkeep — Hand-wash, rinse and dry immediately, hone regularly, and sharpen only as needed to maintain reliable performance and edge quality over time.
Height: 1.378 in
Width: 3.937 in
Depth: 16.1417 in
Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
Innovative Design: Damascus-inspired blade features an antimicrobial, matte black ceramic coating and our exclusive MicroDot® Technology which assists with food release
Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale
Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance
Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control
Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
Hand-wash with mild soap and warm water. Rinse and dry immediately. Do not place in dishwasher. Maintain sharp edge with regular use of a honing or sharpening steel. Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year. Avoiding cutting on hard surfaces such a stone, metal and glass.
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