We will not only match our direct competitor’s price on identical items, but we will also offer an additional 10% off the difference. In order to qualify for our price policy guarantee*, the product in question needs to be advertised by an authorized retailer for that brand and product. The product needs to be in-stock and available for purchase at both retailers, whether in-store or online. The online retailer must be selling the item in brand new condition and cannot be a 3rd party seller. The product also has to be the same make, model and condition, including any additional duties and fees (if applicable).
Designed for the novice cook or a freshly outfitted kitchen, the Cuisine::pro iconiX 3-Piece Starter Knife Set brings together the three most-used blades: a paring knife, a chef’s knife, and a santoku. This curated trio covers everyday prep tasks in a compact, coordinated set so you can move confidently from trimming to chopping and slicing with ease.
Each knife is selected to deliver practical versatility for daily cooking while keeping your toolkit streamlined. Purchase this essential set to equip your kitchen with the core knives you’ll reach for again and again.
Essential trio — Set includes paring, chef’s, and santoku knives for everyday prep, from trimming and peeling to chopping and slicing, giving new cooks the basics in one compact bundle.
Starter-ready design — Thoughtfully curated for novice cooks or outfitting a new home, simplifying kitchen setup with the most-used blade shapes you’ll reach for throughout daily cooking.
Versatile performance — Paring tackles precision tasks, the chef’s knife handles general prep, and the santoku supports efficient slicing, helping streamline a wide range of kitchen duties.
Care made simple — Hand-wash only and maintain edges with regular honing; avoid hard cutting surfaces to help keep blades performing well between sharpenings or professional service.
Height: 1.2992 in
Width: 0.7323 in
Depth: 16.2598 in
3-Piece Starter Knife Set Includes: 8" Chef's Knife, 5" Santoku Knife and 3.5" Paring Knife. The 3 kitchen essentials for cutting, slicing, chopping, dicing, mincing and so much more.
Premium Materials: Fully forged, German Stainless Steel 1.4116
Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
Engineered for Performance: Ice-hardened and tempered to 55 HRC on the Rockwell Hardness scale
Balanced Construction: Full tang with a half bolster
Handle Design: Triple-riveted polymer handle ergonomically contoured for a smooth and comfortable grip
Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
Hand-wash with mild soap and warm water.
Rinse and dry immediately.
Do not place in dishwasher.
Maintain sharp edge with regular use of a honing or sharpening steel.
Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year.
Avoiding cutting on hard surfaces such a stone, metal and glass.
Custom Window Blinds
Gift Registry
Gift & eGift Cards
Custom Headboards
