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iconiX All Purpose Knife 14cm

$84.99 $24.99 (Save 70%)
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Discover the Cuisine::pro iconiX All-Purpose "Try Me" Knife, crafted with a compact 14.5 cm (5.5") blade. Its convenient size supports confident control for everyday prep while keeping storage simple. As an accessible introduction to the iconiX range, it offers practical performance in a streamlined format. Choose this all‑purpose 14.5 cm knife to enhance daily prep with dependable control.

  • Compact control — The 14.5 cm (5.5") blade offers precise handling for everyday prep, giving you the reach you need without excess bulk for a confident, easy-to-manage cut.
  • Versatile entry — A "Try Me" all‑purpose design provides a straightforward introduction to the Cuisine::pro iconiX range, delivering practical performance in a convenient format.
  • Care made simple — Hand‑wash with mild soap, rinse, and dry immediately to preserve the edge and finish; avoid dishwashers to maintain long‑term performance.
  • Edge upkeep — Keep performance sharp by honing regularly and sharpening as needed; avoid cutting on hard surfaces like stone, metal, or glass to prolong edge life.

  • Height: 0.8386 in
  • Width: 1.8504 in
  • Depth: 11.1417 in
  • Premium Materials: Fully forged, German Stainless Steel 1.4116
  • Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
  • Engineered for Performance: Ice-hardened and tempered to 55 HRC on the Rockwell Hardness scale
  • Balanced Construction: Full tang with a half bolster
  • Handle Design: Triple-riveted polymer handle ergonomically contoured for a smooth and comfortable grip
  • Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
SKU: 321500
Hand-wash with mild soap and warm water.
Rinse and dry immediately.
Do not place in dishwasher.
Maintain sharp edge with regular use of a honing or sharpening steel.
Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year.
Avoiding cutting on hard surfaces such a stone, metal and glass.
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