We will not only match our direct competitor’s price on identical items, but we will also offer an additional 10% off the difference. In order to qualify for our price policy guarantee*, the product in question needs to be advertised by an authorized retailer for that brand and product. The product needs to be in-stock and available for purchase at both retailers, whether in-store or online. The online retailer must be selling the item in brand new condition and cannot be a 3rd party seller. The product also has to be the same make, model and condition, including any additional duties and fees (if applicable).
Online: Prices already reduced. No promo code required.
In-store : present your coupon at the cash.
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Hours
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Offer ends February 24, 2026.
EXTENDED - 2 DAYS ONLY
FLASH SALE
25% OFF* most regular-priced items & clearance
Online: Prices already reduced. No promo code required.
In-store : present your coupon at the cash.
Flash Sale Extended: *Offer valid from February 23 to 24, 2026 at midnight EST, or while quantities last and is subject to change without notice. We reserve the right to limit quantities. No rain checks. How it works in-store: The discount will apply at the cash upon presentation of the coupon in-store (code: 2219). How it works online: Prices already reduced. No promo code required. Exclusions: previous purchases, electrics on sale, mattresses and adjustable bed bases, wedding and gift registry, financing plans, gift cards, custom window covering service, Hunter Douglas products, SodaStream, Nespresso, Secrid, RICARDO, De’Longhi, UGG, Michael Aram, Maison Berger Paris, Braun, Meyer, Victorinox, Assouline, Dolce Gabbana, AirTender, SMEG, ELLE, Orthex, Arico, Simple Human, select Breville products, Caffitaly coffee capsules, Versace, Mercato. Cannot be combined with any other coupon or promotion. Please place separate orders to take advantage of other offers.
The Cuisine::pro Damashiro Emperor 8" chef’s knife delivers professional-grade precision for everyday cooking. Often called a cook’s knife, it’s the go-to tool for a wide range of prep, from slicing roasts and chopping vegetables to mastering dicing, mincing, julienning, and chiffonade. A wide, curved blade supports a smooth rocking motion for efficient, accurate cuts and excellent control during advanced tasks. Choose this versatile 20 cm knife to add precision and consistency to your daily prep.
Professional precision — The 8" chef’s knife is crafted for consistent, professional-grade accuracy, delivering clean, controlled cuts that elevate everyday prep and support confident results across recipes.
Essential versatility — From slicing roasts to chopping vegetables, it tackles dicing, mincing, julienning and chiffonade, making it the most relied-on tool for streamlining prep in any kitchen.
20 cm blade balance — The classic 20 cm (8") length strikes an ideal harmony of reach and manoeuvrability, providing comfort for sustained use while maintaining precise control over every cut.
Rocking blade profile — A wide, curved blade encourages a smooth rocking motion on the board, increasing speed and efficiency while keeping the tip engaged for consistent, repeatable results.
Advanced prep control — The blade geometry supports confident handling for detailed work, helping you achieve uniform slices and finely textured cuts when your recipe demands accuracy.
Height: 1.378 in
Width: 3.937 in
Depth: 16.1417 in
Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
Elegant Design: Traditional Damascus-inspired blade with a hammered tsuchime finish
Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle and undergoes a premium Japanese leather sharpening process
Engineered for Performance: Ice-hardened and tempered to 53HRC on the Rockwell Hardness scale
Balanced Construction: Hidden tang construction
Handle Design: Elegant, dark walnut pakkawood handle finished with a stainless steel end cap.
Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
Hand-wash with mild soap and warm water. Rinse and dry immediately. Do not place in dishwasher. Maintain sharp edge with regular use of a honing or sharpening steel. Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year. Avoiding cutting on hard surfaces such a stone, metal and glass.
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