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A smooth, creamy cheddar taste with smokey bacon flavor. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers.
Cheddar/Bacon flavor
Makes 2.5 cups of dips
All you need: -
1 pouch Cheddar & Bacon dip mix -
250ml (1 cup) real mayonnaise - 250 ml (8.8 oz) sour cream
45ml (3 tbsp.) grated cheddar cheese, divided
125g (4 oz) cream cheese, softened
All you do: Preheat oven to 350°F (180°C).
Mix well all ingredients (except for 30 ml/2 tbsp of cheddar) in a bowl.
Transfer to a Gourmet du Village dip baker or oven proof dish and bake (without lid) until hot (approx. 20 min).
Remove and sprinkle top with the 30ml (2 tbsp) cheddar.
Place under broiler for about 1 minute until top becomes golden.
A smooth, creamy cheddar taste with smokey bacon flavor. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers.
Cheddar/Bacon flavor
Makes 2.5 cups of dips
All you need: -
1 pouch Cheddar & Bacon dip mix -
250ml (1 cup) real mayonnaise - 250 ml (8.8 oz) sour cream
45ml (3 tbsp.) grated cheddar cheese, divided
125g (4 oz) cream cheese, softened
All you do: Preheat oven to 350°F (180°C).
Mix well all ingredients (except for 30 ml/2 tbsp of cheddar) in a bowl.
Transfer to a Gourmet du Village dip baker or oven proof dish and bake (without lid) until hot (approx. 20 min).
Remove and sprinkle top with the 30ml (2 tbsp) cheddar.
Place under broiler for about 1 minute until top becomes golden.
Pair it With
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